Bookings on hold. Re-opens Tuesday 29th January



Course start date


Course finish date


Closing date for bookings



£200.00 Per Horse - BE Members

£220.00 Per Horse - Non Members


*** Now open to 12-21 riders from all regions ***  

Arrive 6pm Monday 29th October, with training sessions on the 30th/31st, and depart 4pm on the 31st. The training will include two ridden sessions per day, usually dressage and cross country on one day and show jumping and cross country on the other. Training will be in pairs for dressage and groups of four for jumping. Dressage and show jumping on all weather arenas and cross country on the grass parkland.

The price includes two nights stabling, two bales of shavings, haylage and use of all facilities.


Use of the pavilion, which has a large dining/social area, fully equipped kitchen, showers and toilets.  

Hook up can be booked through Somerford - £10 per night - as can the farm ride if required.

There is a cafe open during the day and also a large saddlery shop (Hope Valley) on site.

Somerford have a STRICT no dogs policy for the camps.


On-site cafe open throughout the day, or bring your own.  

Kit Required

Up to standard riding hats for all sessions, and body protectors for cross country sessions. Clothing and tack as appropriate for the discipline and weather conditions. 

Additional Information

Under 18s must be accompanied by a parent/guardian, or be in the care of another responsible adult who is staying on camp.

Please note for this training camp the cancellation terms and conditions outlined below supersede the standard BE terms and conditions
- If an attendee cancels more than 14 calendar days before training, they will receive a full refund.
- If an attendee cancels less than 14 calendar days before the training date and the place is filled with another rider, they will receive a refund less administration charge of £5.
- If an attendee cancels less than 14 days before the training date and the space is not filled they will not receive a refund.


Will be emailed out closer to the event.


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Course Contact:

A S Reid